Vertical farming for self-sufficiency and abundant goodwill in business

The project informing about the opportunities of vertical farming focuses on developing new, more efficient production methods, improving farming technologies, and building new value chains. The content emphasizes the importance of self-sufficiency and the advantages of a controlled environment and year-round production. The project investigates how vertical farming can meet consumer desires for more ecological, safer, and cleaner production, while also promoting self-sufficiency and zero emissions. It provides information on production solutions, business development, and product development, showcasing efficient technology and energy solutions as well as new production methods. During the project, successful examples of utilizing vertical farming both nationally and internationally are shared, supporting the creation of new value chains and the marketing of products.