Food Campus Finland - Verkostojen vahvistaminen
The aim of the project
To create a truly national platform for cooperation between food operators enabling sustainable commercial success
Enablers of success
An important role in the success of the project is played by national and international networks, which complement the expertise in the different themes.
The aim is to identify areas of expertise where actors from different regions throughout the food value chain can work together to be strong internationally.
To create a truly national platform for cooperation between food operators enabling sustainable commercial success
Enablers of success
An important role in the success of the project is played by national and international networks, which complement the expertise in the different themes.
The aim is to identify areas of expertise where actors from different regions throughout the food value chain can work together to be strong internationally.
Project period
-
Project state
On-going
Project area
National
Project funding
EAKR 2021-2027
LAB role
Lead partner
Unit
Technology
Project focus area
Intangible value creation
